A gastronomic treat for seafood lovers in Los Alcázares and Los Narejos The Atlantic blue crab, Cannectes sapidus, is, as its name suggests, a native of the western Atlantic, particularly the Chesapeake Bay, Louisiana and..

One of the most iconic dishes of the Costa Cálida and an unforgettable sensation for the taste buds! No visit to the Los Alcázares is complete without sampling the local cuisine, which is promoted under the slogan “Los..